About us
We cook so you can actually host.
Twelve years, 480+ events, one belief: the host should enjoy the party too.
The kitchen, a Tuesday, 6:40 am
James Carter · Founder & Head Chef
Our story
It all started with one unforgettable event.
In 2014, James Carter was working as an executive chef when a last-minute catering cancellation nearly ruined a close friend's wedding. Instead of watching the day fall apart, he stepped into the kitchen, gathered a small team, and helped serve more than 180 guests with only a few hours to prepare.
Catering Co. was founded the following spring with one rule that still governs everything: the host never works. Not the morning of, not during, not after.
Today, our team includes chefs, event managers, and hospitality professionals delivering weddings, corporate events, private dinners, and celebrations across the region. Every menu is prepared from scratch, every event receives dedicated planning, and every guest is served with the same care we'd offer at our own table.
What we believe
Four rules we've never broken
The team
The people behind the pass
Milestones
Twelve years at the table
